Contents Almond Croissant
Ingredients :
- Basic croissant dough recipe 1 -
Content :
- Almond powder 250 grams, ready to use -
- 1 clove chicken eggs, shake loose -
- Sugar sufficiently -
- Almond-chip sufficiently -
How to prepare :
1. Create a croissant dough (see basic dough).
2. Flatten and cut the dough isosceles triangle shape. Fill with almond powder that is mixed with a little water and sugar smooth roll dough from the base toward the tip of the triangle and form croissant. Be oiled with the egg and almond pieces give above.
3. Roast in oven for 15 minutes until brown and cooked color.
4. Serve with topping refined sugar.
For 20 pieces
Croissant Isi Almond
Bahan :
- Adonan dasar croissant 1 resep -
Isi :
- Almond bubuk 250 gram, siap pakai -
- Telur ayam 1 butir, kocok lepas -
- Gula halus secukupnya -
- Almond keping secukupnya -
Cara membuat :
1. Buat adonan croissant (lihat adonan dasar).
2. Pipihkan dan potong adonan bentuk sagitiga sama kaki. Isi dengan almond bubuk yang sudah dicampur dengan sedikit air gula halus dan gulung adonan dari alas segitiga menuju ujung dan membentuk croisant. Olesi dengan telur dan taburi dengan almond keping.
3. Panggang dalam oven selama 15 menit hingga berwarna kecoklatan dan matang.
4. Sajikan dengan taburan gula halus.
Untuk 20 buah
Lezat - Edition 016 - Year 1 / 21 october - 7 november 2004
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