TEA SOURNESS AND SWEET

Tea Sourness and Sweet

Ingredients :
- Tea bags, dye 3 -
- 300 ml boiling water -
- Sugar 40 grams -
- Pineapple 50 grams -
- Water 4 tbsp lemon lime -
- Ice -

How to prepare :
1. Dye to enter the tea in boiling water. Left for 5 minutes.
2. Add sugar, stirred until the sugar dissolves.
3. Blender pineapple, mixed tea, orange juice and ice until flat.
4. Serve cold.

For 2 glass

Teh Asam Manis

Bahan :
- Tea celup 3 kantong -
- Air mendidih 300 ml -
- Gula pasir(sugar) 40 gram -
- Nanas 50 gram -
- Air jeruk lemon 4 sdm -
- Es serut secukupnya -

Cara membuat :
1. Celupkan ke dalam air mendidih. Diamkan selama 5 menit.
2. Tambahkan gula pasir, aduk hingga gula larut. Dinginkan.
3. Blender nanas, campur tea, air jeruk lemon dan es batu hingga rata.
4. Sajikan dingin.

For 2 glass

Koki - Edition 0030 - November 2004