Triangle Sesame
Ingredients :
- Basic dough nastar 500 grams -
- 25 grams of butter -
- 100 grams sesame -
- Jelly pineapple 200 grams -
How to prepare :
1. Mixed base dough, butter and sesame, fried without oil until evenly. Print dough triangle in print, give surface with pineapple jam. Do until the dough runs out, place the brass in the flat.
2. Roast in oven with a temperature of 170oC for 15 minutes until cooked, lift. Remove the mold.
3. Serve.
For 600 grams
Segitiga Wijen
Bahan :
- Adonan dasar nastar 500 gram -
- Mentega 25 gram -
- Wijen 100 gram -
- Selai nanas 200 gram -
Cara membuat :
1. Campur adonan dasar, mentega dan wijen sangrai hingga rata. Cetak adonan dalam cetakan segitiga, beri permukaannya dengan selai nanas. Lakukan hingga adonan habis, letakkan dalam loyang datar.
2. Panggang dalan oven dengan suhu 170oC selama 15 menit hingga matang, angkat dan dinginkan. Keluarkan dalam cetakan.
3. Sajikan.
For 600 grams
Lezat - Edition 016 - Year 1 / 21 october - 7 november 2004
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