SUN ABON

Sun Abon

Ingredients :
- 250 grams of wheat flour -
- 25 grams of maize -
- Milk powder 25 grams -
- Margarine 100 grams -
- 100 grams butter -
- Refined sugar 125 grams -
- 2 yellow eggs grains -
- Abon chicken 50 grams, ready to use -

Spread:
- 1 egg yellow grains -
- 1 tsp milk -

How to prepare :
1. Shake margarine, butter and sugar until smooth soft, enter the yolk, shake evenly.
2. Add wheat flour, maize, milk powder and chicken abon poke average. Press dough 0.5 cm thick printed ago according to the taste of the sun, put on the brass that has been be oiled margarine, oles with the material spread.
3. Roast in oven with a temperature of 170oC for 15 minutes until cooked, lift.
4. Serve.

To 400 grams

Matahari Abon

Bahan :
- Tepung terigu 250 gram -
- Tepung maizena 25 gram -
- Susu bubuk 25 gram -
- Margarin 100 gram -
- Mentega 100 gram -
- Gula halus 125 gram -
- Kuning telur 2 butir -
- Abon ayam 50 gram, siap pakai -

Olesan :
- Kuning telur 1 butir -
- Susu cair 1 sdt -

Cara membuat :
1. Kocok margarin, mentega dan gula halus hingga lembut, masukkan kuning telur, kocok rata.
2. Tambahkan tepung terigu, tepung maizena, susu bubuk dan abon ayam aduk rata. Gilas adonan setebal 0,5 cm lalu cetak bentuk matahar sesuai selera, letakkan pada loyang yang telah diolesi margarin, oles dengan bahan olesan.
3. Panggang dalam oven dengan suhu 170oC selama 15 menit hingga matang, angkat.
4. Sajikan.

To 400 grams

Lezat - Edition 016 - Year 1 / 21 october - 7 november 2004