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Bevereges of Litchi
Ingredients:
- 250 grams of litchi, peeled, discard the seed -
- Sugar 100 grams -
- Water 400 ml -
How to prepare:
1. Boil water and sugar until boiling. Shrink and enter the fire litchi. Lift the heat and let steam lost.
2. Serve.
For 2 portions
Setup Kelengkeng
Bahan :
- Kelengkeng 250 gram, kupas, buang bijinya -
- Gula pasir 100 gram -
- Air 400 ml -
Cara membuat :
1. Rebus air dan gula pasir hingga mendidih. Kecilkan api dan masukkan kelengkeng. Angkat dan biarkan uap panasnya hilang.
2. Sajikan.
For 2 portions
Koki - 00107 Edition - October 2007
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