VEGETABLE SHRIMP BOIL - Sayur Godog Udang

Vegetable Shrimp Boil

Ingredients :
- Shrimp peeled 250 grams -
- 600 grams young papaya, peeled -
- Long Beans 250 grams -
- Fruit Petai 15 -
- 1500 ml coconut milk -
- 3 cm ginger -
- The leaves of 3 -
- Serai 2 stem-
- Cooking oil -

Fine spices:
- Onion 10 grains -
- 5 cloves garlic -
- 3 red chili -
- ried shrimp 1 / 2 tbsp -
- Salt -

How to prepare :
1. Peeled shrimp fry until half cooked, lift.
2. Young papaya slices and nuts as long such as lighter.
3. Mixed coconut milk, ginger, spice and subtle serai, poke average, cook until boiling.
4. Enter the prawns, long beans, papaya and petai.poke average, cook until the vegetables cooked, lift. Serve

For 4 portions

Sayur Godog Udang

Bahan :
- Udang kupas 250 gram -
- Pepaya muda 600 gram, kupas -
- Kacang panjang 250 gram -
- Petai 15 buah -
- Santan 1500 ml -
- Lengkuas 3 cm, memarkan -
- Daun salam 3 lembar -
- Serai 2batang, memarkan -
- Minyak goreng secukupnya -

Bumbu halus :
- Bawang merah 10 butir -
- Bawang putih 5 siung -
- Cabai merah 3 buah -
- Ebi kering 1/2 sdm -
- Garam secukupnya -

Cara membuat :
1. Goreng udang kupas hingga setengah matang, angkat.
2. Iris pepaya muda dan kacang panjang seperti lidi korek api, sisihkan.
3. Campur santan, lengkuas, serai dan bumbu halus, Aduk rata, masak hingga mendidih.
4. Masukkan udang, kacang panjang, pepaya dan petai. Aduk rata, masak hingga sayuran matang, angkat. Sajikan

For 4 portions

Koki - Edition 0030 - November 2004