Orange Syrup
Ingredients :
- Mandarin orange 1 kg -
- Orange lemon 350 gram-
- Sugar 1 kg -
- Water 500 ml -
- Citrun zuur 1 / 2 tsp -
- Food dyes orange -
How to prepare :
1. Peeled mandarin oranges to the net.
2. Take orange juice lemon
3. Blender mandarin orange, lemon lime and water to the average. Filter.
4. Boil a mixture of orange, citrun zuur, sugar and orange coloring to boiling.
5. Syrup ready.
Sirup Jeruk
Bahan :
- Jeruk mandarin 1 kg -
- Jeruk lemon 350 gram -
- Gula pasir 1 kg -
- Air 500 ml -
- Citrun zuur 1/2 sdt -
- Pewarna makanan orange secukupnya -
Cara membuat :
1. Kupas jeruk mandarin hingga bersih.
2. Peras jeruk lemon kemudian ambil airnya.
3. Blender jeruk mandarin, jeruk lemon dan air hingga rata. Saring.
4. Rebus campuran jeruk, citrun zuur, gula pasir dan pewarna orange hingga mendidih.
5. Sirup siap pakai.
Koki - Edition 0030 - November 2004
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