Spekoek
Ingredients :
- 250 grams of wheat flour -
- Baking powder 1 / 4 tsp -
- Salt 1 / 8 tsp -
- Flavor spekoek 1 tsp, ready to use -
- Cocoa 50 grams -
- 4 eggs yellow grains -
- Sugar 100 grams -
- Margarine 100 grams -
- 50 grams of butter -
- Cooking chocolate 200 grams -
How to prepare :
1. Melted margarine, butter and cooking chocolate to melt .
2. Shake the eggs, sugar and flavor spekoek until soft.
3. Add wheat flour that is mixed with baking powder, salt and cocoa powder, poke average.
4. Take the dough little by little, and pressed . Put on the brass and even roast in oven with temperature of 170C for 15 minutes until cooked, lift .
5. Serve.
To 350 grams
Spekoek Legit
Bahan :
- Tepung terigu 250 gram -
- Baking powder 1/4 sdt -
- Garam 1/8 sdt -
- Bumbu spekoek 1 sdt, siap pakai -
- Coklat bubuk 50 gram -
- Kuning telur 4 butir -
- Gula halus 100 gram -
- Margarin 100 gram -
- Mentega 50 gram -
- Coklat masak pekat 200 gram -
Cara membuat :
1. Lelehkan margarin, mentega dan coklat masak pekat hingga leleh, sisihkan.
2. Kocok telur, gula dan bumbu spekoek hingga lembut.
3. Tambahkan tepung terigu yang sudah dicampur baking powder, garam dan coklat bubuk, aduk rata.
4. Ambil adonan sedikit demi sedikit dan pipihkan. Letakkan di atas loyang datar dan panggang dalam oven denga suhu 17oC selama 15 menit hingga matang, angkat dan dinginkan.
5. Sajikan.
To 350 grams
Lezat - Edition 016 - Year 1 / 21 october - 7 november 2004
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