Rice Flavored Serai
Ingredients :
- Rice 400 grams, wash clean, drained -
- 300 ml coconut milk -
- Serai 3 stem, sliced thin -
- Cooking oil -
Spices :
- 6 cloves garlic -
- 4 cardamom clove, peeled -
- 1 tsp coriander -
- Pala powder 1 / 4 grains -
- Salt -
Complement:
- Eggs omelet -
- Chicken fried flavor serai -
- Emping fry -
How to prepare :
1. Coriander and cardamom fried without oil. mashed all the material.
2. Fry until fragrant spices, enter Serai poke average.
3. Enter the ingredients into the coconut milk. Boil coconut milk until boiling.
4. Enter the rice, cook until the milk runs out.
5. Close the pan, leave the rice to swell slightly.
5. Steam rice until cooked.
For 4 portions
Nasi Bumbu Serai
Bahan :
- Beras 400 gram, cuci bersih, tiriskan -
- Santan 300 ml -
- Serai 3 batang, iris tipis -
- Minyak goreng untuk menumis -
Bumbu :
- Bawan putih 6 siung -
- Kapulaga 4 butir, kupas -
- Ketumbar 1 sdt -
- Pala bubuk 1/4 butir -
- Garam secukupnya -
Pelengkap :
- Telur dadar -
- Ayam goreng bumbu serai -
- Emping goreng -
Cara membuat :
1. Sangrai ketumbar dan kapulaga. Haluskan semua bahan, sisihkan.
2. Tumis bumbu hingga harum, masukkan serai aduk rata.
3. Masukkan tumisan bumbu ke dalam santan. Rebus santan hingga mendidih.
4. Masukkan beras, masak hingga santan habis.
5. Tutup panci, biarkan hingga beras sedikit mengembang.
5. Kukus beras aron hingga matang.
For 4 portions
Koki - Edition 0030 - November 2004
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